Beaumes-de-Venise
Since 1943, the only wines entitled to the Muscat de Beaumes-de-Venise AOC label are those made from
white and black Muscat à petits grains grapes, harvested in the communes of Beaumes-de-Venise and
Aubignan. The result is a red, rosé or white natural sweet wine.
note
Sight
Grey yellow.
Smell
Aromas of white peach, apricot and honeysuckle.
Taste
Smooth. Citrus aromas bring freshness to the finish.

Terroir
80% of the blend comes from plots located on clay limestone soils and 20% from sandy soils.
Vinification and ageing
Vinification
Hand harvest. Low-temperature vinification. Precise mutage allows the alcoholic fermentation to be stopped, limiting the amount of residual sugar as much as possible, while preserving the natural acidity.
Aging
A large part of the Wine is aged in Wine Globe (glass container) to preserve the purity of the fruit.
Food and wine pairing
Shellfish and Crustacean – Chicken salad with citrus fruits – Roast poultry with dried fruits – Pan fried foie gras – Roquefort cheese – Thai crab salad – Fruit salad – Chocolate dessert
- Aging potential Until 2050
- Service 10/11°C